What’s On
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$25 Counter Meal
From tender lamb to confit duck, crispy pork belly to juicy steak & chips - our $25 counter meal has it covered.
Make it an even $30 - add a glass of wine from TORBRECK, the renowned Barossa Valley winery, so this is a deal not to be missed! First in, best fed!
Available Mondays to Saturdays until sold out.
Easter 2026
We're open all Easter long weekend, so get your friends and family and settle in at the pub. Kitchen’s open all day Saturday and Sunday, with beef for Sunday Roast.
Long lazy lunches, cold drinks and good food, always at The Lincoln. See you soon!
Carinito Tacos - MFWF ‘26
Carinito Tacos is popping up in our private dining room as part of the Melbourne Food and Wine Festival 2026! This Michelin-recognised taqueria from Mexico City gives its tacos deliciously surprising Southeast Asian twists, spiking its guacamole with nahm jim, for example, or offering an Isaan-inspired pork belly taco finished with ground rice, chicharron, and mint.
They’ll be joined by Mexico City cocktail bar, Long Story Short. Fast, fun and muy delicioso. Seats are limited so book now!
25 - 27 March 2026, Sittings 6pm-9pm
$44 for 5 tacos (sides & drinks extra)
Sunday Roast
Enjoy one of the best traditional Sunday roasts in Melbourne every week. We rotate between free range pork and grass fed lamb and beef, sourced from quality producers and farmers, such as Warialda grass-fed Belted Galloway Beef.
Available every Sunday from 12pm until sold out.
Merchandise
Take a piece of the pub home with you! Our first ever merchandise range incudes two classic heavyweight t-shirts, a plush crew sweatshirt, and our bestseller so far - the House of Peaks embroidered cap that’s quickly become a favourite.
Designed for long-lasting comfort and perfect for gifting the pub lover! Only available for purchase at the pub.